Tuesday, April 7, 2009

Herbed Fish

Another recipe share... herbed fish. This is great for frozen fish, so buy one of those 1kg bags of fish and defrost as needed.

1 tbl olive oil
1 tbl lemon juice
1 clove garlic
1 shallot (chopped)
1 tbl chopped dill as well as tbl of chopped thyme **

Mix ingredients together and smear over fish fillets.
Cook fish in frying pan until cooked.


** You know what its like when you chop fresh herbs. If you don't end up with a tablespoon it doesn't really matter. You could also substitute other herbs such as chives or coriander. Basically you're looking for something pungent.